Borgo
The Maialino alumnus's Northern Italian room.
124 E 27th St, New York, NY 10016 · open daily · 11:30am to 10:30pm
Sign in or create a free account to see pricing and book this table. Joining is free — you only pay when we land your reservation.
It is not a Resy problem. It is a 20-day window.
Borgo opened in the Flatiron with a Northern Italian menu and a dining room that traces back to the Maialino lineage. The room runs a pasta-led menu under low light, with a bar in the front that holds about ten seats and pours its own wine list.
Resy releases tables twenty days ahead at 10am Eastern. Weekend prime tables clear in minutes; weeknights and the late seatings stay available longer. The bar accepts walk-ins for the full menu and is the practical same-night door.
How we work this room.
Pay when we get you in.
Your card is authorized when you submit the request. We charge it only when we confirm your table. No confirmation, no charge. Ever.
Authorize, do not captureThe host is expecting you.
You walk in to Borgo and the table is yours, held for your party at your time.
Confirmed for your partyOne posted price.
One number, every night, every party size. No auctions, no surge, no Friday markup. Whatever the room is doing, the price does not move. Sign in to see it.
No auctions. No surge.Borgo, the FAQ.
How do I get a reservation at Borgo?
Name Borgo and the night you want. We book it on your account the instant a table opens or a cancellation appears, and you only pay if we actually get it.
Why is Borgo so hard to book?
Borgo is one of the most in-demand tables in Flatiron. Prime-time seats are claimed within seconds of release, and many never reach the public at all, so refreshing on your own rarely works.
When do Borgo reservations open up?
Borgo typically releases reservations around 10:00:00, and seats also reappear when other guests cancel. We watch both around the clock and grab yours the instant it opens.
How much does it cost to book Borgo through The Elusive List?
One flat fee, charged only when we confirm your table. No table, no charge. Sign in to see the exact fee for Borgo.
Five steps, start to seated.
You ask.
Tell us the night, the time window, the party size. Two minutes on this page. Card on file, not charged.
We confirm the request.
An operator reviews the request, checks the room, and sends a confirmation that we are working it. Usually within thirty minutes.
We work the room.
We reach the floor manager directly, by phone or by text, depending on the night. We make the call.
You are confirmed.
We charge the card and send your confirmation — the time and the name to give the host.
You eat.
Walk into 124 E 27th St, give your name at the host stand, sit down. The room takes it from there. We do not see you again until the next request.
Northern Italian, New York, Tier I.
Bad Roman
Comedy Cellar
Dhamaka
Tonight, tomorrow,
or three months out.
We work this restaurant every day. You pay only when we confirm your table.